1 Fresh Lime
Fancy Shredded Lite Mexican Blend Cheese
(Sharp Cheddar, Monterey Jack, Asadero, Queso Blanco)
By now you know I like to use what I have on hand so as to not waste food. The other day I was rifling through the fresh ingredients I had left in the fridge, which was not much. It seemed like there was “nothing to eat.” I literally pulled everything out of the fridge to see what may go together that I didn’t think of before. This time I ended up with “Lime Arugula Salad.”
Create a bed of arugula. Slice up one orange and one avocado and squeeze an entire lime over the top, then sprinkle with shredded cheese. Voila! Simple, delicious, tangy, healthy.
Vegan, gluten free, keto, paleo, side dish, no cook recipe, salad